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Here is a great, simple recipe for falafels

Falafels
350g sweet potato (steamed)
Half a red onion (lightly fried)
Half a red pepper (diced and roasted)
Handful of coriander
2 garlic gloves (crushed)
5-10 teaspoons of chickpea flour
BBQ spices (cumin, Turmeric, cayenne pepper, coriander, chilli, Paprika).
Salt & Pepper.

Mash or blend the potato and combine all the ingredients. Add chickpea flour as required to get a consistency you can mould into balls and then bake at 200 degrees in a fan oven for ~20 minutes!